Summer Sunset Recipe

• 1 Grill'd Signature Beef Burger patty

• 1 fresh bun, toasted

• 1 tbsp avocado, smashed

• 3 leaves cos lettuce

• 2 slices fresh tomato

• 3 thin slices red onion

• 1 pineapple slice, lightly toasted

• 1 slice shortcut bacon, grilled

• 1 heaped tbsp Tomato Relish

• 1 heaped tbsp Herbed Mayo

Step 1

Heat a barbecue grill or chargrill on medium-high. Cook the patties for 3-4 mins each side or until cooked to your liking. Transfer to a plate. 

Step 2

Cook bacon on the grill for 2 mins each side or until lightly charred. Transfer to the plate with the patties. Lightly brush pineapple with oil and cook on the grill for 2 mins each side or until lightly caramelised. 

Step 3

Lightly toast rolls. Spread bases with relish. Top with lettuce, tomato, onion, patties, bacon and pineapple. Spread tops with herbed mayonnaise and avocado and place on burgers.